A famous Kerala-style flatbread. It is very soft and has many flaky layers. It is the best bread to dip into your spicy curries!
A healthy, soft flatbread made from whole wheat. This is a classic Gujarati and Punjabi-style bread that is light and tasty.
Soft, steamed rice noodles from Tamil Nadu and Kerala. They are Gluten-Free and very light!
Creamy, sweet milk made from fresh coconuts. It is the perfect partner to pour over your Idiyappam!
Fluffy, white steamed rice. This is a Telugu-style staple that goes perfectly with any of our signature masalas or curries.